Union OnPrem Insights Releases Its Seasonal Cocktail Data, Which Shows Margaritas Are Number One In Every Season
From the Margarita to the Moscow Mule, new data from high-volume bars and restaurants around the country provides insight on how to attract seasonal sales

Green Tea Shots Top St. Patrick’s Day Cocktail Orders, According to Union OnPrem Insights
Data shows that restaurants on St. Patrick’s Day are also seeing a huge jump in sales and regional data indicates that New Yorkers are Guinness fans year-round

How Stout NYC Hospitality Group is Using Technology to Improve Guest Experiences
Wait times for food and drinks have always been a pain point, and this operator wanted a solution that could not only cut down wait times but also streamline the ordering and payment process for staff.

Southern Glazer's Wine & Spirits Taps Union to Support Bar and Restaurant Customers to Improve Sales and Guest Satisfaction in the Wake of the Pandemic
Union, a data-driven hospitality engagement platform, has been selected as a preferred technology provider by Southern Glazer's Wine & Spirits (Southern Glazer's)—the world's preeminent distributor of beverage alcohol.

Union Forms Unparalleled Advisory Board of Alcohol and Beverage Industry Veterans to Transform the On-Premise Experience
Union has added a new Advisory Board to aid the company's mission of transforming the hospitality space and offering beverage and alcohol brands the ability to engage with consumers during time of purchase and gather unprecedented on-premise consumption level insights.

Union, A Hospitality Engagement Platform, Is Looking To Save The Restaurant Industry
Hospitality workers have left the industry in droves during the pandemic and the “Great Resignation,” with some 892,000 food service and hospitality workers leaving their jobs in August alone this year

Hospitality Engagement Platform Union Raises $22M in Series B Funding
Union, a hospitality engagement platform, which has emerged as a post-pandemic silver lining for economically hard-hit high-volume bars and restaurants, has raised $22M in an oversubscribed Series B funding round