Embrace the rush.

Keep your existing POS. Run GameOn during your busiest hours so nobody misses the game waiting on a drink.

+28%

Increase in check size and tips

6 min

Faster drink delivery

3x

Greater staff efficiency

Runs beside the POS you already have.

Guest tapping the GameOn puck at a table to open a tab

Step 1

Tap to Order

Guests tap the puck at their table to open a tab and start ordering, no app download.

Guest closing their tab and paying from their phone

Step 2

Pay From the Table

They close out and pay right from their phone whenever they're ready, tip included.

Pickup signage showing guests where to collect their order

Step 3

Pick Up & Go

A ping tells them when it's ready, and signage shows them exactly where to grab it.

Simple pricing, from day one.

$299

One-time setup fee

Covers your hardware, menu build and launch support. Paid once, up front.

As low as 3%

Of GameOn sales

Limited-time rate

You only pay for what the system rings up. All processing fees covered.

That's it.

No commitment. Send it back any time.

$0Hardware costs
$0Ongoing software fees
$0For Union-funded rewards

Everything included in the box.

iPad command center

A full WiFi POS for mobile tabs that connects to your existing network.

Bluetooth Epson printer

Every mobile order prints, so staff work the way they already do.

Tap to order NFC pucks

Launch points for every table, plus signage and a guest comms kit.

Menu build & launch support

We build your digital menu and stay white-glove through go-live.

One rush, everyone wins.

Bar owner reviewing GameOn sales on a tablet

For the bar

Capture the orders you're already losing at capacity, without adding staff or replacing your POS.

Bartender working during a busy rush

For your staff

Fewer guests waving for attention, fewer walked tabs, less chaos at the well when it matters most.

Guest smiling at her phone in a packed bar

For your guests

Order and pay from their seat, earn rewards on the way, funded by Union, never your bottom line.

"With Union's guest-led ordering service model, our venue has been able to nearly double what we thought was our busiest night."

Matt Carter · Owner, Bouldin Acres

$20K Boost in staff tips
$85K Additional revenue in one year

See it in action.

Get it running before kickoff

Submit your info and a Union expert will reach out.